PROTEIN PROCESSING

Our Protein Processing Solutions

High-performance enzyme solutions designed to improve the functionality, nutritional quality, and processing efficiency of protein ingredients.

Enhancing Protein Performance

SD Biocare provides high-performance enzyme solutions designed to improve the functionality, nutritional quality, and processing efficiency of protein ingredients. Our specialized enzyme systems support manufacturers in developing high-quality protein products across food processing, dairy, plant-based proteins, protein beverages, functional foods, and clinical nutrition applications.

SD Biocare enzyme solutions also improve key functional properties of proteins, including emulsification, foaming, water-binding capacity, texture, and viscosity control. These benefits enable manufacturers to develop products with better stability, improved mouthfeel, consistent quality, and enhanced consumer acceptance.
  • Improves protein functionality & nutritional value.
  • Enhances texture, stability & mouthfeel.
  • Optimizes processing efficiency & product quality.

Our Offerings for Protein Processing

A complete toolbox of proteases and papain enzymes for vegetable and meat protein processing

Protein Processing Enzymes

Liquid Papain

BIOCARE PN L200
Liquid Papain
  • Broad substrate specificity
  • Mild processing conditions
  • Excellent digestibility improvement
  • High protein recovery

Liquid Papain

BIOCARE PN S650
Liquid Papain
  • Broad substrate specificity
  • Mild processing conditions
  • Meat tenderization
  • Improves functional properties

Acid Protease

SDPRO PA 100L
Acid Protease
  • Works efficiently at pH 3.0–4.5
  • Better collagen hydrolysis
  • Higher peptide yield
  • Improved digestibility

Neutral Protease

SDPRO NP 50L
Neutral Protease
  • Works at neutral pH
  • Increased protein extraction yield
  • Reduced processing time
  • Better spray-drying efficiency

Alkaline Protease

SDHYPRO 15L
Alkaline Protease
  • Works at alkaline pH
  • Higher protein extraction yield
  • Lower processing time
  • Improved flavor development

Alkaline Protease

SDHYPRO 30P
Alkaline Protease
  • Works at alkaline pH
  • Higher protein extraction yield
  • Improved filtration efficiency
  • Improved flavor development

Thermotolerant Alkaline Protease

SDHYPRO HT 15L
Thermotolerant Alkaline Protease
  • Thermotolerant, works at alkaline pH
  • Higher protein extraction yield
  • Lower contamination risk
  • Improved filtration efficiency
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Improve Your Protein Processing Quality

Talk to our food technologists about enzyme solutions tailored to your protein ingredient line.
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